Thursday, February 2, 2012

Where is she??????????

I know you're like...WHERE IN THE WORLD IS MS. HASTY PASTRY!??? Well I'll tell you...RIGHT HERE (SMILING)!!!! I'm working on another venture (http://aclassycloset.blogspot.com) all the while keeping the oven hot! It's been COOKIE CENTRAL over here since I returned from New York.

I forgot to tell you all that I was introduced to the owner of Cake Joy in Brooklyn and visit her pastry shop! It is sooooooooooo cute! (She's really nice too). So if you're ever in NYC and go to Brookly for any reason, make a stop at Cake Joy and try one of their delectable treats!

I hope to have an event soon where I can invite everyone out to sample what Hasty Pastry is really all about. I have followers who have never placed an order or sampled any of our pastries...and that's OKAY!...but I want to change that! If you support me, you should know the quality of goods that you are supporting and vouching for (wink)! Anyway, I said all of that to say that I hope Hasty Pastry gets to treat you to something sweet very soon! Meanwhile, I'll be coming up with some creative ways use orange flavors and spices....I'm on an orange kick for the spring!

2 comments:

  1. Recommend a good low-fat cookie. I love nuts

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  2. Hey there Mr. Featherstone! There's no such thing as a low-fat cookie with nuts unless you are limited yourself to almonds or maybe macadamias. Nuts are just fatty...good fat, but nevertheless fatty. If you like chocolate you could make your own version of chocolate chip cookies, using cocoa, unsweetened chocolate chips with almonds. I would even venture to make my own batter with some cinnamon and brown sugar using either the macadamias or almonds. Using brown sugar allows you to use less and you still get that richness you're looking for...hope this helps!

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